Unlock your food enzymes potential with INZYMES consulting services
PRODUCTS & SERVICES
From idea to market
Across the Enzyme Value Chain
Development
Do it right from the start. We assess your development strategy and help you accelerate it. We can also help you by identifying the right partnership within our extensive network of contract research labs
Manufacturing
Taking your target enzyme from lab to industrial scale is far from trivial. With our life-long experience in fermentation scaling and enzyme stabilisation and our extended network of contract manufacturing sites, we've got you covered.
Commercialization
Backed by several succesful enzyme launches over the past 25 years, we help you build an executable go-to-market strategy that will help you win customers from day one.
A toast to
Food that matters
We, a Copenhagen-based consulting firm, were founded in 2023 in Hellerup. Our journey began with a passion for enzymes in the food industry.
Enzymes are everywhere in nature - Enzymes are natural.
Therefore, they are today widely used for green conversion of biomaterials in many different industries.
We help companies develop, manufacture and commercialize enzymes for sustainable food & beverage products.
Why? Because that is what we are good at doing.
WHY WORK WITH US
Our Expertise Sets Us Apart
Proven Results
Delivering measurable success through data-driven strategies and tailored solutions.
Industry Knowledge
Deep understanding of market trends and regulations, ensuring superior guidance for business growth.
Collaborative Approach
Partnering with clients to identify opportunities, overcome challenges, and achieve sustainable success.
UNIQUE APPROACH
Our Innovative Consulting Solutions
At INZYMES, we bring a fresh perspective and innovative ideas to help businesses thrive. We believe in thinking outside the box and embracing creative strategies that set us apart from the competition.
We are constantly searching for groundbreaking approaches to address complex challenges. We pride ourselves on delivering unique solutions that drive growth and foster success for our clients.
OUR TEAM
Meet Our Founding Team
Michael Fooken Jensen
CEO & CFO
Michael is a highly skilled professional with deep understanding of both the supply chain and commercialization of food enzymes.
Jonas Jacobsen
COO
Jonas is a seasoned enzymes professional rooted in R&D with hands-on experice in Operation, providing valuable insights and guidance to our clients.
Hans van den Brink
CTO
Hans brings extensive experience from R&D, business development and advisory services throughout almost 30 years in the food enzymes industry.
GET IN TOUCH
Get in Touch with Us
Office Information
VAT: DK44272113
